Comments on: London Fog Cake with Honey Cream Cheese Frosting https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/ Delicious desserts for the home cook Wed, 05 Nov 2025 00:37:02 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Erica https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/#comment-311249 Wed, 05 Nov 2025 00:37:02 +0000 https://bromabakery.com/?p=36922#comment-311249 I made this but with chai tea instead of earl grey and that was fantastic too!! Definitely want to try as written sometime also.

]]> By: Kala https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/#comment-303470 Sun, 27 Jul 2025 06:58:16 +0000 https://bromabakery.com/?p=36922#comment-303470 I dreamt about making this cake for ages and I finally did yesterday. It was amazing. She was bare but beautiful and tasted delicious. Shared with the in-laws and they suggested it should be a new fave. Definitely will be making again.

Thank you for your recipes. Huge fan.


]]> By: Tahera https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/#comment-303254 Wed, 09 Jul 2025 15:23:09 +0000 https://bromabakery.com/?p=36922#comment-303254 Hi Sarah
Is there a particular brand of earl grey tea you recommend?
Also, do you add loose leaf tea in the batter?
Thanks
Tahera

]]> By: Sofi | Broma Bakery https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/#comment-302612 Tue, 13 May 2025 13:36:23 +0000 https://bromabakery.com/?p=36922#comment-302612 In reply to Lina.

Hi Lina! you can just omit the honey! Instead of doing a honey drizzle you could top with flowers or berries!

]]> By: Holly https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/#comment-302486 Sun, 04 May 2025 00:52:11 +0000 https://bromabakery.com/?p=36922#comment-302486 I made this cake for my husband as he’s a huge London fog fan. It turned out so beautifully! It was tricky to get the buttermilk heated to just warm enough to steep the tea but not too hot that it curdled, but it worked on the second try. Lovely cake!

]]> By: Lina https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/#comment-302146 Fri, 04 Apr 2025 04:14:20 +0000 https://bromabakery.com/?p=36922#comment-302146 I’m interested in trying this cake, but I’m not a huge fan of the taste of honey. I can eat the cake and frosting, but I can’t do the drizzle on top. Is there a possible substitute for that drizzle?

]]> By: Sofi | Broma Bakery https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/#comment-302138 Thu, 03 Apr 2025 16:18:58 +0000 https://bromabakery.com/?p=36922#comment-302138 In reply to Joy.

Hi Joy! I haven’t tried that personally in this cake so I’m not positive it would work! I think it would make cake much denser (but sometimes that’s tasty hehe). If you try it let us know how it goes. It makes me so happy to hear you’re loving our recipes 🙂 Enjoy xx

]]> By: Sofi | Broma Bakery https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/#comment-302129 Thu, 03 Apr 2025 16:09:30 +0000 https://bromabakery.com/?p=36922#comment-302129 In reply to CHUN.

Hi Chun! There are about 2 grams of tea in each bag!

]]> By: CHUN https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/#comment-302128 Thu, 03 Apr 2025 15:44:10 +0000 https://bromabakery.com/?p=36922#comment-302128 This recipe looks amazing! I can’t wait to try it. Do you know approximately how many grams of tea are in each tea bag? Thank you!

]]> By: Joy https://bromabakery.com/london-fog-cake-with-honey-cream-cheese-frosting/#comment-302121 Thu, 03 Apr 2025 00:58:02 +0000 https://bromabakery.com/?p=36922#comment-302121 In your cookbook you made a sub for egg with a hempseed water soaked mix, could this be applied to cakes..? I made This already with eggs and want to make a second but I’m out of eggs. Your recipes are always so clean and easy, you have really made baking something as casual as cooking for me. Fabulous recipe!

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