Comments on: The Best Lemon Bars https://bromabakery.com/the-best-lemon-bars/ Delicious desserts for the home cook Fri, 11 Jul 2025 13:14:27 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Sofi | Broma Bakery https://bromabakery.com/the-best-lemon-bars/#comment-303290 Fri, 11 Jul 2025 13:14:27 +0000 https://bromabakery.com/?p=25674#comment-303290 In reply to Emma.

Hi Emma! Thank you so much for your kind words! Enjoy xxx

]]> By: Emma https://bromabakery.com/the-best-lemon-bars/#comment-303280 Thu, 10 Jul 2025 19:35:49 +0000 https://bromabakery.com/?p=25674#comment-303280 LOVE LOVE LOVE broma!! my go to for anything and these will not disappoint :))))


]]> By: Candace https://bromabakery.com/the-best-lemon-bars/#comment-302151 Fri, 04 Apr 2025 19:05:35 +0000 https://bromabakery.com/?p=25674#comment-302151 When I made these the shortbread lifted and some of the filling ended up under the crust. Any tips for avoiding that?

Even so, these were delicious! They didn’t come out pretty (because of the issue above) but everyone loved them! I can’t wait to make them again (correctly) and enjoy an even thicker lemon layer.

]]> By: Cathleen Chavez https://bromabakery.com/the-best-lemon-bars/#comment-301508 Sun, 02 Feb 2025 18:30:38 +0000 https://bromabakery.com/?p=25674#comment-301508 Wow!!! I loved these as a kid and let me tell you.. these are WAY better than the boxed mix. I thought this was going to be a lot harder before looking at the recipe. Super easy, SUPER amazing, LOVE.

]]> By: Becky https://bromabakery.com/the-best-lemon-bars/#comment-298524 Mon, 16 Sep 2024 05:32:33 +0000 https://bromabakery.com/?p=25674#comment-298524 This recipe is absolute perfection!! Buttery shortbread crust with a nice 1:1 ratio with the lemon filling. The lemon bars had a great zing without being too sweet and they solidified really nicely even before fridging them. Simple ingredients and so easy to whip up. This is a keeper!!!

]]> By: Jude H. https://bromabakery.com/the-best-lemon-bars/#comment-293694 Fri, 23 Aug 2024 03:19:32 +0000 https://bromabakery.com/?p=25674#comment-293694 Oh my goodness!! Not a lemon person myself, but these are unreal! A must make! Thinking about the next batch we’ll crank out this weekend. Thank you for sharing!

]]> By: JC https://bromabakery.com/the-best-lemon-bars/#comment-292303 Thu, 15 Aug 2024 03:18:38 +0000 https://bromabakery.com/?p=25674#comment-292303 They come out perfect every time!
The crust is perfect and the recipe is easily repeatable (I also make lime bars and checker them to look like the Green & Gold of my Packers! I have also used oranges and blood oranges and they always turn out perfectly.

]]> By: Sarah https://bromabakery.com/the-best-lemon-bars/#comment-289236 Thu, 18 Jul 2024 00:36:06 +0000 https://bromabakery.com/?p=25674#comment-289236 ABSOLUTELY DELICIOUS!

]]> By: Messiah Hurt https://bromabakery.com/the-best-lemon-bars/#comment-271494 Sat, 23 Dec 2023 17:22:19 +0000 https://bromabakery.com/?p=25674#comment-271494 Best lemon bar recipe ever!!

]]> By: Sofi | Broma Bakery https://bromabakery.com/the-best-lemon-bars/#comment-263804 Fri, 04 Aug 2023 18:36:46 +0000 https://bromabakery.com/?p=25674#comment-263804 In reply to Andrea Sanchez.

Hi Andrea! Yes–we recommend Bob’s Redmill 1:1 gluten free baking flour!

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